September 3, 2014

Leo baby turned two-three

Time oh time, you are going by too soon. Let's catch up a little of my Leo-some birthday celebration last month @ Feugo, Troika Sky Dining. Despite the views, the South America tapas menu, and the ambiance all add up to have everything right for my birthday dinner. 

Chef de Cuisine James Thong and Joore are really doing a great job in creating a twist in our taste buds. The dishes are so uniquely made that we actually over-ordered and couldn't finish them all. Some of my favourites will be anchovy guacamole, grilled watermelon with pickled tomatoes, fried haloumi, and raspberry glaze, and those large slabs yet juicy grilled beef and chicken. BURPPP!

White out look for my birthday night. Lovin' this Topshop playsuits that can easily create chicest style with minimal effort. 

This year marked my 23th birthday. I CANNOT BELIEVE I'M 23 ALREADY!!! T___T Keeping my young, wild and free heart with me forever. Not giving in for this ageing process, NO WAY NO WAY NO WAY! Of course the young spirits kept the celebration going @ Tate. I made everyone wore pink, which I've no idea it was a tough one among my girlfriends. Thanks Eighties Cake Homemade for the sweet treats and photographer, Tony Wong B for capturing the beautiful moments of my life.
 
 
 
Once again, thank you all, thank you.
The amount of love and care I've been receiving all this while is overwhelming. Counting my blessings every single day.
Going through the second half of 2014, I just want to be grateful for what I have and stay blessed. 
x

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